THE FAMILY

One Family, Three Tables — Bali · Dubai · Cape Town

myCHEF Cape Town is the third kitchen of a family that has been operating since 2015. Same standards, three markets, three separate local teams.

myCHEF editorialReviewed by the Cape Town teamLast updated October 2026

The myCHEF family runs private chef operations in three villa-tourism markets. Each market is its own local operation — its own team, its own contact details, its own reviews — held to the same family standards: published prices, vetted chefs, and guarantees in writing.

Three markets, one standard

The myCHEF family runs private chef operations in three villa-tourism markets. Each market is its own local operation — its own team, its own contact details, its own reviews — held to the same family standards: published prices, vetted chefs, and guarantees in writing.

Bali — mychef.id

The Bali kitchen — mychef.id — was founded in 2019 and built the playbook the family still runs: published day rates, a villa partner programme, and a company-owned team rather than a freelancer directory. It remains the family's largest operation.

Holidaying in Bali? The same standard travels with you — visit https://mychef.id for the Bali team, Bali pricing and Bali contact details.

A private dinner table at a tropical Bali villa in warm evening light

Dubai — mychef.ae

The Dubai kitchen — mychef.ae — is the customer-facing brand of Numini FZC, registered in the Sharjah Publishing City Free Zone, and part of Global Catering, which has been operating since 2015. Dubai contributed the family's honesty rules: no review markup until reviews are real, and vetting disclosed in public.

Booking in Dubai? Visit https://mychef.ae for the Dubai team, Dubai packages and Dubai contact details.

An elegant dinner setting against the Dubai skyline at dusk

Cape Town — the third kitchen

Cape Town is the newest market — this site. The Cape kitchen adopts the family's published-price playbook and honesty register, localised for the Cape: braai alongside fine dining, the Winelands alongside the Atlantic Seaboard, and South African dietary protocols including halaal-friendly service with strict protocols.

One important note: each market keeps its own NAP — its own number, email and reviews. This page is the only place we link across the family; enquiries for Bali or Dubai belong with those teams directly.

Questions, answered.

We update this guide annually — figures re-verified October 2026.

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